RESEP: ENAK Gado-gado(Vegetables salad with peanut sauce)

Delicious, fresh and tasty.

Gado-gado(Vegetables salad with peanut sauce). Gado Gado - fun to say, delicious to eat, this traditional Indonesian salad is probably the only recipe where you can put the words "blanched vegetables" and "tasty" in the same sentence and really mean it. That Gado Gado peanut sauce is a miracle worker! A Bali food favourite, it's healthy and endlessly.

Gado-gado(Vegetables salad with peanut sauce) The salad lends itself to creativity; nearly any combination of raw and cooked vegetables, along with rice or thin noodles, if you like, can be used. Gado-gado is my favorite Indonesian salad. This Sundanese dish is a national favorite, and it consists of lightly boiled and blanched vegetables, hard-boiled eggs, boiled potatoes, fried tofu and/or tempeh cubes, and lontong (steamed rice cakes) served with spicy peanut sauce. Kamu dapat memasak Gado-gado(Vegetables salad with peanut sauce) menggunakan 22 bahan dan 7 langkah. Berikut ini akan dijelaskan Bagaimana kamu dapat membuatnya .

Bahan2 dari Gado-gado(Vegetables salad with peanut sauce)

  1. Siapkan Sayuran:.
  2. Kamu Membutuhkan 500 gr Buah wortel.
  3. Kamu Membutuhkan 500 gr Buah kentang.
  4. Kamu Membutuhkan 1 Ikat Kacang panjang.
  5. Siapkan 250 gr Toge.
  6. Kamu Membutuhkan 250 gr Selada air.
  7. Siapkan Bumbu:.
  8. Siapkan 250 gr Kacang tanah.
  9. Siapkan 2 Gerombol bawang putih.
  10. Kamu Membutuhkan 100 gr Cabai merah.
  11. Siapkan 1 Gelas santan.
  12. Siapkan 2 Gelas air.
  13. Kamu Membutuhkan Garam (selera).
  14. Siapkan Gula pasir (selera).
  15. Kamu Membutuhkan 1/2 butir Gula merah.
  16. Siapkan 2 Lembar daun jeruk.
  17. Kamu Membutuhkan 1 sdm Tepung tapioka.
  18. Kamu Membutuhkan Sambal:.
  19. Kamu Membutuhkan 50 gr Cabai rawit.
  20. Kamu Membutuhkan Tambahan:.
  21. Kamu Membutuhkan Tahu putih.
  22. Kamu Membutuhkan Lontong.

We've previously shared a recipe for Gado Gado — a quick, simple, and flavorful Indonesian-inspired dish perfect for weeknight cooking. An Indonesian-inspired bowl made with brown rice, vegetables, and spicy peanut sauce. Incredibly customizable and perfect for a simple, basic yet hearty meal. The sauce should be thick but pourable so add more lemon juice/coconut milk if necessary.

Gado-gado(Vegetables salad with peanut sauce) langkah langkah

  1. Rebus sayuran 1/1 sampai matang/setengah matang tergantung selera,.
  2. Bumbunya: Goreng cabai merah,bawang putih & kacang sampai matang kemudian diinginkan baru di haluskan, tambahkan air & sedikit santan lalu blender😊.
  3. Masukkan panci tambahkan daun jeruk, didihkan lalu beri gula, garam, Gula merah &sisa santan.. Tambahkan sedikit tepung tapioka cair sebagai pengental, koreksi rasa y bun👍👍.
  4. Sambalnya: Rebus cabai rawit kemudian haluskan.
  5. Goreng tahu sampai sedikit kering.
  6. Lontong beli aja y bun lebih praktis😁.
  7. Platting deh.. 😍😍.

To serve, pour the hot sauce over the vegetables and garnish with scallion, onion slices. A great salad from Africa with Malaysian influence! You may add or change vegetables. Place the vegetables decoratively on a large platter. Gado Gado is a mixed vegetable salad served with a spicy peanut sauce dressing.